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Tekirdağ Namık Kemal Üniversitesi
21 Kasım 2024, Perşembe
Traditional Foods 2013
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Abstract Submission
Abstract submission module have been opened. You can see it on rhe right side of the page
Attendees will submit only their abstract for oral and poster presentations. It is not required that you submit your fulltext
All abstracts should be only in
English
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"Abstract Submission Guideline"
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